About us / ABOUT
Care for every eel.
We want enjoying unagi to feel like a special moment—one that stays with you long after the meal.
01 / VALUES
Three things we want to value
The values KATANAUNAGI wants to protect and the kind of dining experience we hope to create.
A lasting finish
Not only the first bite, but the feeling after the meal. We aim for a dish people want to taste again.
Presence at the table
How it looks on the table and how it feels to open the package matter too. We want to care for the time around the food.
The joy of giving
For yourself or for someone important, we want the act of choosing to be part of the enjoyment.
02 / PHILOSOPHY
Taste the quiet space.
The quiet precision of a Japanese sword inspires the feeling we hope each dish will convey.
Rather than adding decoration for its own sake, we want to focus on what matters. That sense of restraint guides our brand.
03 / OUR WISH
A dish worth remembering.
Turn an ordinary meal into a moment that stays with you.
We want the experience to be enjoyable from the moment you pick it up until the last bite—not only delicious.
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